My Brunch for Procrastinators

In the chaos that is my senior year, I decided a couple weeks ago that I would host a procrastinator’s brunch on October 11th. I had a couple reasons. First, I wanted to invite everyone in my class in the Photography & Imaging department because I don’t know most of them very well, and since it’s senior year, I thought it may be a nice gesture. Second, I love looking at recipes and baking to avoid work. And that’s what I’ve been doing today instead of homework. These are the recipes I’ve decided on so far:

– Orange biscuits. I found and made this recipe on the fly thanks to CookingByNumbers. They went over well, and since they’re so simple and delicious, I decided they’d work.
– Chocolate chip pancakes. Pancakes are, for the most part, universally liked. I would also say the same about chocolate chips.
– Shirred eggs. This is a recipe I have never made before. I had shirred eggs for the first time at Sonsie in Boston. My waiter described them as the Irish’s cure for a terrible hangover. Sounds perfect for a late brunch for college students.
– Bacon Quiche. My mom would make this for our first days of school and any other time she felt like it. Quite a treat, and super easy to make.

I’ll also have some fruit, other egg options, maybe toast, and maybe sausage or bacon. Suggestions?

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