Posts Tagged 'Russian'

Bigos

I picked up a Russian, Polish, & German cookbook at my friend’s yard sale the other day. I love Eastern European food, but the only thing I can really make is borscht. I decided to try something different – a dish called bigos – but I don’t think I did it right. It was tasty, but I mistook/read the “chuck steak” as “ground chuck,” so it didn’t seem as meaty and fun. It has lasted me all week though, so that’s pretty great. I also decided not to take a picture because it doesn’t look as appetizing and pretty.

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